( = 51)
Change: baseline to study 5 | Change: study 4 to study 5 | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Anorexia nervosa group ( = 47) | Comparison group ( = 51) | Anorexia nervosa group ( = 47) | Comparison group ( = 51) | |||||||||
Mean | s.d. | Mean | s.d. | Mean | s.d. | Mean | s.d. | |||||
Morgan–Russell averaged scale score | n/a | n/a | −0.18 | 1.60 | 0.337 | −0.35 | 1.12 | 0.062 | ||||
GAF | n/a | n/a | −4.19 | 13.67 | 0.065 | −2.20 | 11.04 | 0.133 | ||||
Weight | 15.63 | 14.16 | <0.0001 | 14.50 | 10.71 | <0.0001 | 3.36 | 7.11 | 0.003 | 3.96 | 6.18 | <0.0001 |
Height | 1.71 | 3.47 | <0.0001 | 2.01 | 3.89 | <0.0001 | −0.15 | 0.86 | 0.224 | 0.09 | 0.87 | 0.677 |
BMI | 5.31 | 5.16 | <0.0001 | 4.69 | 3.87 | <0.0001 | 1.23 | 2.57 | 0.002 | 1.34 | 2.22 | <0.0001 |
‘Baseline’ corresponds to study 1 (the original study), when the anorexia nervosa screening was performed. Average minimum BMI at the time was 14.9 kg/m 2 (s.d. 2.6) in the anorexia nervosa group. Out of 51 individuals in the anorexia nervosa group, 12 no longer fulfilled an anorexia nervosa diagnosis at the time of study 1. Due to multiple comparisons the upper limit of false significance was calculated to be 1.2. Study 4, 18-year follow-up; study 5, 30-year follow-up/the present study; n/a, not applicable; GAF, Global Assessment of Functioning; BMI, body mass index (kg/m 2 ).
The outcome variables of the GAF and Morgan–Russell averaged scale score were significantly lower in the anorexia nervosa group ( Table 1 ).
Weight and BMI had increased significantly in the anorexia nervosa and comparison group between study 4 and study 5 (Supplementary Table S1). The GAF and Morgan–Russell averaged scale score had not changed between the last two follow-ups in either group.
Nine individuals (19%) in the anorexia nervosa group had a current eating disorder, including three people with anorexia nervosa (two classified as being in partial remission. If DSM-IV criteria had been applied, one of the three people with anorexia nervosa would have been classified as eating disorder not otherwise specified due to regular menstruations) ( Table 2 ). The mean duration of the first episode of anorexia nervosa (calculated from onset of anorexia nervosa) was 3.6 years (s.d. 3.0). The mean duration of all aggregated episodes of anorexia nervosa was 4.9 years (s.d. 5.1). The mean duration of all aggregated episodes of eating disorders (including anorexia nervosa) was 10.2 years (s.d. 8.1).
The prevalence of psychiatric diagnoses at study 5 and the prevalence of psychiatric diagnoses between study 4 and study 5
Current diagnoses | Diagnoses between study 4 and study 5 | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Anorexia nervosa group | Comparison group | Anorexia nervosa group | Comparison group | |||||||||
No eating disorder ( = 38) | Eating disorder ( = 9) | Total ( = 47) | Total ( = 51) | No eating disorder ( = 30) | Eating disorder ( = 16) | Total ( = 46) | Total ( = 51) | |||||
% | % | % | % | |||||||||
Eating disorders | 9 | 9** | 19.1 | 1 | 2 | 16 | 16*** | 34.8 | 1 | 2 | ||
Anorexia nervosa | 3 | 3 | 6.4 | 0 | 8 | 8** | 17.4 | 0 | ||||
Bulimia nervosa | 0 | 0 | 0 | 0 | 0 | 0 | ||||||
Binge-eating disorder | 1 | 1 | 2.1 | 0 | 3 | 2 | 4.3 | 0 | ||||
OSFED | 5 | 5 | 10.6 | 1 | 2 | 6 | 6* | 13.0 | 1 | 2.0 | ||
Any affective disorder | 6 | 2 | 8 | 17.8 | 3 | 5.9 | 11 | 11 | 22* | 48.9 | 13 | 25.5 |
Any anxiety disorder | 8 | 5 | 13* | 28.9 | 5 | 9.8 | 9 | 10 | 19** | 42.2 | 7 | 13.7 |
OCD | 4 | 2 | 6 | 13.3 | 2 | 3.9 | 3 | 4 | 7 | 15.6 | 2 | 3.9 |
Any psychiatric disorder excluding eating disorders | 12 | 5 | 17** | 37.8 | 6 | 11.8 | 15 | 11 | 26** | 57.8 | 15 | 29.4 |
Any psychiatric disorder including eating disorders | 12 | 9 | 21*** | 46 | 6 | 11.8 | 15 | 16 | 31*** | 67.4 | 15 | 29.4 |
For feeding and eating disorders the DSM-5 criteria have been applied; criteria for other psychiatric disorders were based on the DSM-IV (Mini-International Neuropsychiatric Interview [MINI] 6.0). Study 4, 18-year follow-up; study 5, 30-year follow-up/the present study; OSFED, other specified feeding or eating disorder; OCD, obsessive–compulsive disorder.
* P < 0.05, ** P < 0.01, *** P < 0.0001; anorexia nervosa v. comparison group.
In the anorexia nervosa group, 64% ( n = 30) were considered fully recovered. There was no significant difference in mean BMI between recovered and non-recovered participants (recovered: 22.7 kg/m 2 , s.d. 3.1; non-recovered: 24.5 kg/m 2 , s.d. 7.2; P = 0.24). The three individuals with current anorexia nervosa, including the two in partial remission, had a mean BMI of 19.7 kg/m 2 (s.d. 3.1, range 16.3–22.4). Those with full recovery of eating disorder symptoms had significantly better outcome according to the GAF and Morgan–Russell averaged scale score than those without full eating disorder symptom recovery.
Between the two most-recent follow-up studies, 17% ( n = 8) of participants fulfilled the criteria for anorexia nervosa at some point and 32% ( n = 15) had experienced any type of eating disorder (including anorexia nervosa) ( Table 2 ; Supplementary Figure S1). Figure 1 shows the trajectories of the individuals' eating disorders over 30 years. All of those who had anorexia nervosa at study 4 were now free from any eating disorder. Figure 2 shows BMI over 30 years.
The trajectories of eating disorders over 30 years. The eating disorder diagnoses at each of the five assessments for all 51 individuals in the anorexia nervosa group is shown. The numbers before the abbreviations in the boxes correspond to the number of individuals with the condition. The column to the left shows the number of the study and, within brackets, the mean age of the anorexia nervosa group at the time of the study. From study 1 to study 4 the eating disorder diagnoses were assigned according to the DSM-IV; the DSM-5 criteria were applied at study 5. AN, anorexia nervosa; BE, binge-eating disorder; BN, bulimia nervosa; DO, dropped out; ED, eating disorder not otherwise specified (other specified feeding or eating disorder according to the DSM-5); NO, no eating disorder.
Body mass index (BMI) in the anorexia nervosa and comparison group in the original study and across the four follow-up studies. Average BMI in each group at each of the five assessments is displayed. The number below each study indicates the mean age of all participants at that assessment. Error bars indicate 95% CI. AN, anorexia nervosa; AN study 1, the original study; AN study 2, 6-year follow-up; AN study 3, 10-year follow-up; AN study 4, 18-year follow-up; AN study 5, 30-year follow-up (the present study); COMP, comparison.
Psychiatric morbidity was significantly over-represented in the anorexia nervosa group ( Table 2 ). DSM-5 anxiety disorders were the most common psychiatric disorders in both groups, but they were significantly more common in the anorexia nervosa group ( Table 2 ).
Between the two most-recent follow-up studies, psychiatric diagnoses were significantly more common in the anorexia nervosa group than in the comparison group ( Table 2 ). The percentages of psychiatric disorders in the original study and across the four follow-up studies are available in Figure S2.
In the anorexia nervosa group, 23% had never received treatment for an eating disorder. Only two individuals were in current treatment for an eating disorder at study 5, including one person with anorexia nervosa who received compulsory treatment. According to the mean Morgan–Russell averaged scale score and the mean GAF there was no difference between those who had ever received treatment for an eating disorder and those who had not received treatment.
A total of 37 people from the anorexia nervosa group and 47 from the comparison group completed the SF-36 (Table S2). A drop-out analysis showed that people in the anorexia nervosa group who completed the survey had a significantly lower mean GAF score (58.3) than those who did not (69.8; P = 0.043), and psychiatric comorbidity was more common in those who completed the survey than in those that did not ( P = 0.015). The MCS was significantly lower in the anorexia nervosa group (Supplementary Table S2). Neither the mental subscale scores nor the MCS were significantly lower among those in the anorexia nervosa group with a current eating disorder. Individuals in the anorexia nervosa group with a current psychiatric morbidity scored significantly lower in all subscale and composite scores than individuals without a psychiatric disorder.
Our four previous studies have shown that 12% ( n = 6) of the anorexia nervosa group had ASD at all four examinations (ASDx4). 6 At study 5, the mean GAF and Morgan–Russell averaged scale score were significantly lower in the ASDx4 group compared with the remainder of the anorexia nervosa group. No individuals in the ASDx4 group had a current eating disorder at study 5.
Stepwise linear regression analysis revealed that higher age at onset of adolescent-onset anorexia nervosa and perfectionism before onset of anorexia nervosa were individual predictors for better outcome on GAF, Morgan–Russell averaged scale score and MCS. Additionally, early gastrointestinal problems were an individual predictor for better outcome on the Morgan–Russell averaged scale score. In the stepwise logistic regression for full recovery from eating disorder symptoms, higher age at onset of adolescent-onset anorexia nervosa was a significant predictor (Tables S3 and S4).
This unique, controlled, 30-year follow-up study of adolescent-onset anorexia nervosa has shown that the majority of people with this disorder do well in the long-term perspective. There was no mortality, almost two-thirds reported full recovery from eating disorder symptoms and physical aspects of quality of life were similar across the anorexia nervosa and comparison groups. However, eating disorders were still present in a minority, affecting one in five.
Due to the sample being partly population based and including only cases of adolescent-onset anorexia nervosa, we had hypothesised that the outcome of our anorexia nervosa group would be better than other very long-term outcome studies. With no deaths in our sample, we had better mortality results than clinical outcome studies. Our findings were in line with the community-based FinnTwin study, which reported no mortality after 10 years. 21 The proportion of full recovery from eating disorder symptoms (64% in our anorexia nervosa group) was not better than that seen in clinical studies with follow-up periods of more than 20 years. 8 – 10
One other study has an observational period of more than 30 years. 10 The sample had been admitted to hospital during the period 1931–1960. Given that no evidence-based treatment for anorexia nervosa had been developed during that period, it is surprising that 76% of the sample had recovered after 33 years. However, the mortality rate of 18% may be an indication of the lack of knowledge about eating disorders in health services at the time. Only 6% of participants had an eating disorder after 33 years. 10 In our 18-year follow-up, we found 12% with an eating disorder. 6 We expected to find, if anything, lower rates at the 30-year follow-up, but instead we saw a small increase. We were surprised to find that a third of the anorexia nervosa group fulfilled an eating disorder diagnosis during the past 12 years. However, this is in line with a recent 20-year follow-up study of in-patients with anorexia nervosa that showed a remission rate of only 39%. In that study, remission was defined as not fulfilling any eating disorder diagnosis (including ‘eating disorder syndrome below the threshold of DSM-IV’) for the past 3 months. 22
The prospective design enabled us to study the individual trajectories of anorexia nervosa and crossover from one eating disorder to another. Between the 18- and 30-year follow-up, one in five had an eating disorder relapse. Diagnostic crossover involving anorexia nervosa, binge-eating disorder and other specified feeding or eating disorder was also common during this follow-up period. At the 10-year follow-up, study 3, 5 half of the anorexia nervosa group had met criteria for bulimia nervosa at some point, which is in line with other long-term follow-up studies. 20 However, from study 4 and onwards bulimia nervosa was no longer observed among the individuals in the anorexia nervosa group.
In this study, one in four people had never received treatment for an eating disorder. Nonetheless, treatment did not affect the outcome 30 years after the onset of anorexia nervosa. However, since the individuals were not randomly allocated to receive or not receive treatment, these outcome results must be interpreted with caution. Our finding is in accordance with a 5-year follow-up study of eating disorders where treatment did not affect the outcome of any eating disorder. 23 Our results may reflect that individuals with anorexia nervosa are reluctant to undergo treatment and there is meagre scientific evidence for anorexia nervosa treatment per se , with least evidence for adult patients. 19 The resistance to recovery posits anorexia nervosa among the most difficult psychiatric disorders to treat.
Regarding HRQoL, the PCS reflected a good outcome in the anorexia nervosa group, but the MCS did not. The lower MCS results could partly be explained by a significant over-representation of psychiatric morbidity and lower mean GAF among those who completed the SF-36 compared with those who did not. In our sample individuals with a current eating disorder did not express worse HRQoL compared with those who had no current eating disorder, whereas Eddy's group 9 found the physical and psychological aspects of HRQoL to be significantly poorer among people with unrecovered anorexia nervosa at the 22-year follow-up. In a community-based study using the SF-36, individuals with a self-reported history of anorexia nervosa had a poorer HRQoL than those who did not have a history of anorexia nervosa. 24
Later age at onset among individuals with adolescent-onset anorexia nervosa predicted good outcome, i.e. adolescent onset is better than childhood onset according to the GAF and the Morgan–Russell averaged scale score. This is consistent with outcome studies of childhood-onset anorexia nervosa, 25 where the illness ‘often takes a chronic and disabling course with high morbidity rates’. 25 The individuals in our study with the lowest ages of onset were in the same age range as the oldest children in the outcome studies of childhood-onset anorexia nervosa (which had an inclusion criterion of onset of anorexia nervosa before age 14). 25 Premorbid perfectionism was a favourable prognostic factor even though premorbid perfectionism has often been reported as a risk factor for developing anorexia nervosa. 26 Clinical perfectionism may maintain the eating disorder psychopathology 27 and therefore an eating disorder treatment designed to produce enduring change, enhanced cognitive–behavioural therapy, has included a module for reducing clinical perfectionism. In contrast, perfectionism has been shown to persist in individuals with good outcome and anorexia nervosa recovery. 28 Could it be that the perfectionism that drove the illness was diverted to driving recovery, i.e. perfectionism can both help and hinder in attaining a goal? Early severe gastrointestinal problems also predicted a good outcome in the present study. In our original study, M.R. found that half the individuals in the anorexia nervosa group had an early history of severe gastrointestinal problems. 7 These symptoms may reflect an immature gastrointestinal tract that caused a great deal of concern in childhood and during adolescence and therefore contributed to the development of anorexia nervosa, but was subsequently not a risk factor for perpetuating anorexia nervosa.
To our knowledge, this is the only study that has followed people with adolescent-onset anorexia nervosa and matched comparison participants prospectively for 30 years. The sample is community based and half of the participants with anorexia nervosa constitute a total birth cohort. However, some factors may have influenced the course of the illness. Even if all individuals were initially identified in the community, half the group included a greater proportion of individuals who had been in contact with treatment facilities. The majority of individuals received treatment at some point, as opposed to the FinnTwin study where only half of the participants had been detected in the healthcare system. 3 Even though some individuals in our anorexia nervosa group did not seek treatment, one must bear in mind that identifying and following the individuals prospectively for 30 years could be considered an intervention.
The comparison group was matched for age, gender and school, and has been followed since the original study. Only two other research groups have included a comparison group in their follow-up studies of anorexia nervosa. 29 , 30 The drop-out rate after 30 years was extremely low; 96% agreed to examination for the fifth time in this project. The prospective design made it possible to study each individual's eating disorder trajectory in detail over a period of 30 years.
One of the weaknesses of this study pertains to the sample size: 47 individuals with adolescent-onset anorexia nervosa is a relatively small number compared with other very long-term studies where 84–121 8 – 10 patients were followed up. However, the present study is the only one that can claim representativeness, with its population-/community-based design.
Individuals who decline participation in a follow-up study may represent those with the worst outcome. 9 Our drop-out rate was 4%, corresponding to four individuals of the anorexia nervosa group. We had at least some follow-up information on all non-participants; we had been in touch with all of them and at least half of them worked full time. Based on these data we do not believe that our small group of non-participants represents those with the worst outcome.
Our definition of recovery (full recovery from eating disorder symptoms for a minimum of 6 consecutive months) could be questioned and it may have been better to use a longer time period. Some researchers have argued for a 1-year period without eating disorder behaviours, due to the risk of relapse being greatest within 1 year post-treatment or post-recovery. 20 , 31 Our definition of recovery includes physical (BMI), behavioural (absence of binge eating, compensatory behaviours and restrictive eating) and psychological (body image concerns and fear of weight gain) aspects. Khalsa et al 31 have reported that an instrument measuring psychological symptoms of eating disorders, e.g. the Eating Disorder Examination Questionnaire (EDE-Q), 32 should be included in the assessment, and that individuals who exhibit full eating disorder recovery should score in accordance with community norms. A weakness of our study is that we did not use the EDE-Q as an outcome measure and therefore the more detailed aspects of eating disorder symptoms were not assessed. Each of the four other anorexia nervosa studies with a follow-up period of 20 years or more 8 – 10 , 22 have used their own definition of recovery, with one research group arguing that their more strict definition resulted in a recovery rate of only 39%. 22 According to a recent review of the definition of recovery of anorexia nervosa, Khalsa et al 31 conclude that ‘to date there are no consensus guidelines available’ for research purposes.
Another limitation is that referral to eating disorder specialist treatment by the researchers during the 30-year follow-up period may have affected the outcomes of the study. At study 2, only a total of 37% of the population-based group had received treatment. 33 At study 3, study 4 and study 5 the individuals with current anorexia nervosa did not agree to be referred to an eating disorder service.
Adolescent-onset anorexia nervosa carries a good ‘lifetime’ prognosis in terms of mortality and anorexia nervosa chronicity. However, high prevalence of anorexia nervosa relapses between the 18-year and the 30-year follow-ups indicates that late relapses occur, even though some individuals had been free from an eating disorder for one or two decades. As clinicians, we must be aware that a substantial minority of patients will continue to need psychiatric expertise for their eating disorder or other psychiatric disorders for many years.
Higher age at onset of adolescent-onset anorexia nervosa predicted better general outcome. This finding implies that – among school health nurses, school doctors, child psychiatrists and paediatricians – more effort needs to be made to detect individuals with a very early onset of anorexia nervosa, i.e. in childhood and early adolescence. With regard to the good outcomes predicted by premorbid perfectionism in this study, premorbid and clinical perfectionism in anorexia nervosa has traditionally been regarded as challenging by clinicians in terms of treatment outcome and prognosis. Clinically we may have to reconsider this dogma, at least in terms of the premorbid traits. However, premorbid perfectionism has to our knowledge not been reported as a good prognostic factor previously and therefore our finding needs to be replicated before taking further clinical actions.
The authors thank all participants. We thank Ingrid Vinsa for collecting all the anthropometric data.
C.G. received grant support from the Swedish Research Council (521-2012-1754), AnnMari and Per Ahlqvist Foundation and from government grants under the ALF agreement. E.W. received support from Jane and Dan Olsson Foundations (2015 and 2016-55), Wilhelm and Martina Lundgren Foundation (vet2-73/2014 and 2017-1555) and Petter Silfverskiöld's Memorial Foundation (2016-007). L.D. was supported by Queen Silvia's Jubilee Fund (2016) and the Samariten Foundation (2016-0150). All authors received research support from the Birgit and Sten A. Olsson Foundation for research on mental disabilities.
IMAGES
VIDEO
COMMENTS
Background Severe and Enduring Eating Disorders (SEED), in particular SEED-Anorexia Nervosa (SE-AN), may represent the most difficult disorder to treat in psychiatry. Furthermore, the lack of empirical research in this patient group, and, consequently the lack of guidelines, call for an urgent increase in research and discussion within this field. Meanwhile experts concur that effective care ...
Objective: This primary care study examined time trends in the incidence of anorexia nervosa (AN) and bulimia nervosa (BN) in the Netherlands across four decades. Methods: A nationwide network of general practitioners, serving approximately 1% of the total Dutch population, recorded newly diagnosed patients with AN and BN in their practices from 1985 to 2019 (2,890,978 person-years).
Anorexia nervosa is a chronic eating disorder which primarily affects adolescent girls and young women. 1 The prevalence of anorexia nervosa varies between 0.1-1%. 1 Although the prevalence is low, the morbidity is high and the mortality varies between 0.1-25%. 2 Relapse is common and chances of recovery are less than 50% in 10 years while 25% ...
Abstract. Anorexia nervosa is an eating disorder characterized by excessive restriction on food intake and irrational fear of gaining weight, often accompanied by a distorted body self-perception. It is clinically diagnosed more frequently in females, with type and severity varying with each case. The current report is a case of a 25-year-old ...
Similar to ARFID, anorexia nervosa is defined by the presence of undereating or food restriction and accompanying weight loss, low weight, failure to make expected weight gains, or a combination ...
Anorexia nervosa is a complex psychiatric illness associated with food restriction and high mortality. Recent brain research in adolescents and adults with anorexia nervosa has used larger sample sizes compared with earlier studies and tasks that test specific brain circuits. Those studies have produced more robust results and advanced our ...
Anorexia Nervosa (AN) poses significant therapeutic challenges, especially in cases meeting the criteria for Severe and Enduring Anorexia Nervosa (SE-AN). This subset of AN is associated with severe medical complications, frequent use of services, and the highest mortality rate among psychiatric disorders. In the present case series, 14 patients were selected from those currently or previously ...
The Global Burden of Disease had estimated anorexia nervosa (AN) or bulimia nervosa to be 13.6 million people. The lifetime prevalence of AN ranges from 2.4 to 4.3 percent. During their lifetime, up to 4% of females and up to 0.3% of males suffer from anorexia nervosa. Studies assessing AN in Africa, including Ethiopia, are limited.
Abstract. D.R., a single 19-year-old female experiencing anorexia nervosa, was admitted to a mental health center inpatient unit weighing 64 lb, approximately 54 lb underweight, with liver, kidney, and pancreas damage. D.R. was hospitalized for 59 days. Treatment consisted of utilizing a hierarchy of reinforcements in the form of privileges ...
Anorexia nervosa is characterised by a significant loss of weight and a pathological desire to be thin. It is a difficult disorder to treat, which commonly lasts several years and in which constant relapses occur in a high percentage of cases [7,8]. This paper examines the treatment of a case of anorexia nervosa in an adolescent girl with CBT ...
Anorexia specific - for me, a big issue that caused most ethical debate was whether my case of anorexia nervosa was "reversible." Many physicians misunderstand SEAN (not even an official DSM diagnosis) and that while anorexia nervosa is a psychiatric illness, it comes with severe medical complications that ultimately are the reason for death.
The Clinical Problem. Anorexia nervosa is a severe psychiatric disorder that is characterized by starvation and malnutrition, a high incidence of coexisting psychiatric conditions, treatment ...
Although most research has been performed in young females, some studies report incident anorexia nervosa cases in later life as well [12,16 ]. It is noteworthy that the peri-menopausal period has been suggested as another high-risk period in female life for the onset or recurrence of eating disorders [18,19]. In males, findings regarding the ...
CASE STuDY #130 ANOREXIA NERVOSA SCENARIO: You are a nurse on an inpatient psychiatric unit. J., a 23-year-old woman, was admitted to the psychiatric unit last night after assessment and treatment at a local hospital emergency department (ED) for "blacking out at school." She has been given a preliminary diagnosis of anorexia nervosa.
General-practice studies show that the overall incidence rates of anorexia nervosa remained stable during the 1990s, compared with the 1980s. Some evidence suggests that the occurrence of bulimia ...
OBJECTIVE: Although there have been many studies of the outcome of anorexia nervosa, methodological weaknesses limit their interpretation. The authors used a case-control design to try to improve knowledge about the outcome of anorexia nervosa. METHOD: All new female patients referred to an eating disorders service between Jan. 1, 1981, and Dec. 31, 1984, who had probable or definite anorexia ...
Anorexia nervosa (AN) is an eating disorder characterized by excessive restriction on food intake and irrational fear of gaining weight, often accompanied by a distorted body self-perception [1 ...
Abstract. Anorexia nervosa is an eating disorder characterized by excessive restriction on food intake and irrational fear of gaining weight, often accompanied by a distorted body self-perception. It is clinically diagnosed more frequently in females, with type and severity varying with each case. The current report is a case of a 25-year-old ...
1. Introduction. Anorexia nervosa (AN) is a syndrome that is more prevalent in industrialized and western cultures; it is more prevalent among females than males and has a peak age of onset during adolescence [].AN appears to have gained more popularity and professional attention over recent decades during a cultural period that idealizes thinness, with magazines publishing significantly more ...
bidity may be inappropriate. Anorexia nervosa is a serious psychiatric disorder with substan-tial morbidity. (Am J Psychiatry 1998; 155:939-946) T here have been many studies of the outcome of anorexia nervosa, and high-quality reviews are available (1-7). Although the majority of individuals studied no longer have anorexia nervosa at the ...
Anorexia Nervosa is a potentially life-. threatening e ating disorder characterized by an abnormally low body weight, intense fear of. gaining we ight, and a distorted perception of weight or ...
Background: Prospective, longitudinal studies of risk factors for anorexia nervosa (AN) are lacking and existing cross-sectional studies are generally narrow in focus and lack methodological rigor. Building on two studies that used the Oxford Risk Factor Interview (RFI) to establish time precedence and comprehensively assess potential risk correlates for AN, the present study advances this ...
The comparison group was matched for age, gender and school, and has been followed since the original study. Only two other research groups have included a comparison group in their follow-up studies of anorexia nervosa. 29,30 The drop-out rate after 30 years was extremely low; 96% agreed to examination for the fifth time in this project. The ...
Genetic factors are increasingly accepted as important contributors to the risk of anorexia nervosa. Twin studies of eating disorders have consistently found that a significant fraction of the variability in the occurrence of anorexia nervosa can be attributed to genetic factors, with heritability estimates ranging from 33% to 84% .
Case Study. At the time of hospitalization, D.R. was a 19-year-old, single, Caucasian female admit- ted with diagnoses of anorexia nervosa and phobic neuroses. The patient, although ambula-. tory, was extremely emaciated. D.R. 's weight was approximately 64 lb at the time of. admission, her height 5 ft 7 in. The patient had lost a total of 54 ...